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nutritional condition produced by a deficiency of thiamine in the diet, characterized by anorexia, irritability, and weight loss; later, patients experience weakness, peripheral neuropathy, headache, and tachycardia; in addition to being caused by a poor diet, thiamine deficiency in the United States most commonly occurs as a result of alcoholism, since ethanol interferes with thiamine absorption.

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Individual Studies
  • OMIM - Psychotic disorder

    Homo sapiens Homo sapiens | Mutations/Phenotypic   Mutations/Phenotypic

    This study contains curated human phenotype data extracted from OMIM. Additional computational processing and curation of the phenotype data was performed to further organize and group data from related phenotypes into unifying disease categories.

    Source: NextBio Library/Mutation and Phenotypic data

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Thought leaders and organizations working on research involving thiamine deficiency.

  • Roger F Butterworth
  • Darren Navarro
  • Paul Desjardins
  • Claudia Zwingmann
  • Alan S Hazell
  • St. Michael's Hospital, Toronto
  • National Center for Complementary and Alternative Medicine (NCCAM)
  • Institute of Tropical Medicine, Belgium
  • International Centre for Diarrhoeal Disease Research, Bangladesh
  • Kantonsspital Luzern
  • University of Montreal
  • Universidade Federal de Minas Gerais
  • Fudan University
  • Tel Aviv University
  • Weill Medical College of Cornell University at Burke Medical Research …

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