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Epigallocatechin-3-gallate (EGCG), the principal polyphenol in green tea, has been shown to inhibit the growth of many cancer cell lines and to suppre…
Authors: Zhe Hou, Shengmin Sang, Hui You, Mao-Jung Lee, Jungil Hong, Khew-Voon Chin, Chung S Yang
Source: Cancer research. 2005 Sep 1
View Full TextThe green tea (Camellia sinensis) catechin, (-)-epigallocatechin-3-gallate (EGCG), has shown cancer-preventive activity in animal models. Previously, …
Authors: Joshua D Lambert, Seok-Joo Kwon, Jihyeung Ju, Mousumi Bose, Mao-Jung Lee, Jungil Hong, Xingpei Hao, Chung S Yang
Source: Carcinogenesis. 2008 Oct
View Free Full TextBACKGROUND: Esophageal adenocarcinoma (EAC) is increasing at the most rapid rate of any cancer in the United States. An esophagogastroduodenal anastom…
Authors: Xiaoxin Chen, Ning Li, Su Wang, Nan Wu, Jungil Hong, Xiaolong Jiao, Mark J Krasna, David G Beer, Chung S Yang
Source: Journal of the National Cancer Institute. 2003 Jul 16
View Full TextThe biological effects of (-)-epigallocatechin-3-gallate (EGCG) have been extensively investigated in cell lines, but its stability and interactions w…
Authors: Jungil Hong, Hong Lu, Xiaofeng Meng, Jae-Ha Ryu, Yukihiko Hara, Chung S Yang
Source: Cancer research. 2002 Dec 15
View Full TextTea (Camellia sinensis) catechins have been studied for disease prevention. These compounds undergo oxidation and produce H(2)O(2). We have previously…
Authors: Joshua D Lambert, Seok-Joo Kwon, Jungil Hong, Chung S Yang
Source: Free radical research. 2007 Jul
View Full TextGarcinol, a polyisoprenylated benzophenone, from the fruit rind of Garcinia spp., has been shown to have anti-inflammatory and anticarcinogenic activi…
Authors: Jungil Hong, Shengmin Sang, Hye-Jin Park, Seok Joo Kwon, Nanjoo Suh, Mou-Tuan Huang, Chi-Tang Ho, Chung S Yang
Source: Carcinogenesis. 2006 Feb
View Full TextThe present study was designed to investigate the effects of two main constituents of green tea, (-)-epigallocatechin-3-gallate (EGCG) and caffeine, o…
Authors: Jihyeung Ju, Jungil Hong, Jian-nian Zhou, Zui Pan, Mousumi Bose, Jie Liao, Guang-yu Yang, Ying Ying Liu, Zhe Hou, Yong Lin,…
Source: Cancer research. 2005 Nov 15
View Full TextGinger, the rhizome of the plant Zingiber officinale , has received extensive attention because of its antioxidant, anti-inflammatory, and antitumor a…
Authors: Shengmin Sang, Jungil Hong, Hou Wu, Jing Liu, Chung S Yang, Min-Hsiung Pan, Vladimir Badmaev, Chi-Tang Ho
Source: Journal of agricultural and food chemistry. 2009 Oct 30
View Full TextEpigallocatechin gallate (EGCG), the most abundant and most biologically active compound in tea, has been proposed to have many beneficial health effe…
Authors: Shengmin Sang, Joshua D Lambert, Jungil Hong, Shiying Tian, Mao-Jung Lee, Ruth E Stark, Chi-Tang Ho, Chung S Yang
Source: Chemical research in toxicology. 2005 Nov
View Full TextAberrant arachidonic acid metabolism is involved in the inflammatory and carcinogenic processes. In this study, we investigated the effects of curcumi…
Authors: Jungil Hong, Mousumi Bose, Jihyeung Ju, Jae-Ha Ryu, Xiaoxin Chen, Shengmin Sang, Mao-Jung Lee, Chung S Yang
Source: Carcinogenesis. 2004 Sep
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